Serendip at Evergreen by Peter Kuruvita

Serendip at Evergreen by Peter Kuruvita

19 March – 26 April

$150 per person for the 7-course menu
$190 with curated wine package.

For a limited season, Crown Melbourne welcomes one of Australia’s most celebrated culinary storytellers. Serendip at Evergreen by Peter Kuruvita is an invitation to experience the flavours, memories and influences that have defined a remarkable career.

This exclusive pop-up unfolds through a seven-course degustation, guiding guests across spice, texture and seasonality. Expect exceptional seafood, aromatic curries, tropical notes, and beautifully handled produce elevated with contemporary technique. It is cuisine designed to be savoured, shared and remembered.

Set inside Evergreen, Crown Towers’ premium event space, the experience is framed by modern elegance and warm hospitality. The room, the service and the menu come together to create an evening that feels both intimate and exploratory.

Choose the seven-course degustation or immerse yourself fully with the wine-paired journey; sommelier-curated to complement Peter’s warm and expressive menu.

For a limited time only.

Secure your seat. Taste the story. Savour Serendip at Evergreen by Peter Kuruvita.

Please note: Peter Kuruvita appears exclusively during the opening week; the menu continues for the full season under the Crown culinary team.